This international website aims to provide scientific and educational information for business-to-business use only. The content is based on current knowledge and offers scientific, quality, and technical insights to help our trade customers understand our "food" ingredients and their underlying science. All information provided reflects what is considered appropriate for the U.S. market, where the site content is maintained, and may not comply with regulations in other countries. Not all statements have been evaluated by regulatory bodies such as the U.S. FDA, European Food Safety Authority, or the European Commission or any other applicable regulatory body. The products described are not intended to diagnose, treat, or prevent any disease. It is your responsibility to adhere to relevant national laws when communicating commercially about finished products containing these ingredients to consumers. Additionally, EU and country-specific legislation should be considered when labeling and/or advertising to end consumers.